No-bake Butterscotch Cookies
Servings: 12
Ingredients
- 1 bag butterscotch chips
- 1 cup dark chocolate chips
- 1/2 cup coconut flakes
- 1/2 bag granola of your choice
Instructions
- Melt all of the butterscotch chips in the microwave until they are smooth and creamy.
- Mix in your choice of granola and coconut flakes. The granola should be thoroughly coated in butterscotch. You can also add in a few chocolate chips to the mixture.
- Line a baking sheet with parchment paper. Scoop granola into small clusters.
- Top each cluster with a few dark chocolate chips.
- Freeze for 15 to 20 minutes. Then enjoy!